Total Fat: g 1.61% Saturated Fat: g 1.05% Trans Fat: g 0.00% Cholesterol: mg 0.00% Sodium: mg 18.72% Total Carbohydrates: g 6.63% Dietary Fiber: g 25.36% Natural Sugar: g 3.43% Added Sugar: g 0.00% Protein: g 38.04% Vitamin D: mg 1.51% Iron: mg 42.90% Calcium: mg 14.73% Potassium: mg 2.89%