Left Continue shopping
Your Order

You have no items in your cart

Read more

Imagine Meats Plant Based Mutton Keema

Rs. 395.00

We have run out of stock for this item.

Plant Based Mutton Keema plant based keema = perfect ro-mince. Consists 37g protein.

Ingredients: Water (41.8%), Frozen Vegetables [(14.8%) [Onion & Frozen peas)], Textured soy protein concentrate (9.8%), Refined Sunflower Oil (Antioxidant INS 319), Culinary paste (Garlic Paste, Ginger Paste & Green Chili Paste), Vegetable Protein Blend Powder (6.5%)[Wheat Gluten, Thickener (INS461),Yeast extract & Dextrose (CONTAINS PERMITTED NATURAL COLOUR [150a] AND ADDED FLAVOURS (S) NATURAL AND NATURE IDENTICAL FLAVOURING SUBSTANCES)], Fresh Vegetables (Coriander, Tomato & Mint), Fat Flakes, Spices and condiments, CONTAINS PERMITTED SYNTHETIC ADDED FLAVOUR (INS307, INS 300), Cocoa Butter, Iodized Salt [Anticaking agent (INS 536), Yeast Extract & CONTAINS PERMITTED NATURAL COLOUR [INS150C]. CONTAINS WHEAT (gluten) AND SOY

Nutritional Info: 

  • Energy (kcal) 310.17

  • Carbohydrates (g) 10.45 of which sugar (g) 2.1

  • Protein (g) 12.53

  • Total Fat (g) 24.25

  • Saturated fat (g) 8.68

  • Trans fat (g) < 0.1

  • Cholesterol (mg) < 1.0

  • Sodium (mg) 464.23

Net Contents: 300gm each

Shelf Life: 12 Months from the date of Manufacture. Store in Deep Freezer at -18 degrees celcius

Cooking Instructions: 

Take frozen product from deep freezer, and then tear the pouch by2mm. Microwave it for 5-6 minutes, product core temperature should be 75C.

OR Thaw the frozen product for 20 minutes at normal temperature. Microwave it for 3-4 minutes, product core temperature should be75C.