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The Cinnamon Kitchen Gluten Free Aata, 1Kg

Rs. 300.00

We have run out of stock for this item.


A true game changer! This Aata is made using millets, with lab tested lower GI than whole wheat-flour and a superior nutritional profile. You can make rotis, wraps, parathas and use it in baking just like regular whole-wheat flour.

Sorghum, Rice, Tapioca, Dal, Millet, Maize, Soya, Husk, Flax Seeds, Xanthan Gum